NEW BOOK Cheese by James Martin 100 Ultimate Recipes For Cheese Lovers

Description

Cheese is the essential cookbook for the most versatile and flavoursome ingredient in the world.

James Martin offers over 100 classic and contemporary recipes that highlight how cheese can add flavour, depth and indulgence to your everyday cooking. There are so many classics to master (everyone needs to know how to cook a good cheese omelette), but also twists on classics and lighter, more delicate dishes. Including Baked Camembert with Bacon and Manchego Croquetas to share, perfectly balanced salads like Ricotta Figs with Parma Ham and Walnuts, comforting mains like Chicken Cordon Bleu and Butter Paneer Curry, all-important sides like the ultimate Cauliflower Cheese or Tartiflette, and even delicious desserts like Summer Berry Cake and Baked Cheesecake – there really is something for every occasion.

With hundreds of cheese varieties to choose from, James will guide you through the most popular and how best to cook them as well as offering recipe variations and new favourites to try. These are simply the best cheese recipes for the home kitchen!

Delivery Details: Please note that due to James’ schedule / availability there may be a delay in him personally signing your book(s) that you have ordered, as a result of which delivery maybe delayed too. In all cases James will do his utmost to sign your book(s) at his earliest possible convenience. For further UK mainland delivery information click here.

Product image(s) shown are for illustration purposes only and may not be an exact representation of the product.